goodbye September
Dear September, you began with the saddest of news. With dark clothes, and borrowed blue handkerchiefs, and photographs that made my heart ache. In your pale light, we cooked up a feast – creamy lemon chicken with mushroom rice, dark chocolate orange and cardamom brownies topped with pistachios – and ate it together: lighting candles, sitting close, lingering long at the table in the golden light, remembering. Because: ‘when you are sad, you need to eat good food’…
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